Urban Accents Crispy Smash Patty Burger Classic Steakhouse Mix, 1 oz
Ingredients
Sea Salt, Dehydrated Garlic, Black Pepper, Dehydrated Onion, Coriander, Dill Seed, Caraway, Soybean Oil, Chili PepperBrand Information
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Preparation & Usage
Get smashed! Indulge in this diner classic. Directions (Makes 4 double burgers) 1 lb ground beef (at least 20% fat) Seasoning packet American cheese Hamburger buns Divide beef into 8 equal sections. Place each section on a piece of parchment paper and season with approx 1 tsp seasoning. Place another piece of parchment on top, and smash the burger into a wide, 1/4 inch thick circle. Heat skillet over medium-high heat. Place patties onto hot skillet. Do not touch until the bottom side is fully seared and crisped (about 2 minutes) then flip. Place cheese on top while second side cooks. Stack two patties on a toasted bun with your favorite burger toppings, like lettuce, onion, and tomato.
Features
Makes 4 double burgers
Gluten free
Natural flavors
Small batch
Savory, garlicky, delicious
Ingredients
Sea Salt, Dehydrated Garlic, Black Pepper, Dehydrated Onion, Coriander, Dill Seed, Caraway, Soybean Oil, Chili PepperLegal
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