Baked Mostaccioli

Recipe - Dearborn Market

Baked Mostaccioli

Servings10

Cook Time35 Minutes

Calories461

Ingredients

4 cups(12 oz.) Mostaccioli

1 lb. Italian sausage or ground beef

3/4 cup chopped onion

2 cloves garlic, minced

1 can ( 28 oz.) crushed tomatoes

1 can ( 14 oz.) tomato sauce

1 tbsp. dried basil

1 tsp. salt

1/4 tsp. black pepper

1 pkg (8 oz.) Borden Mild Cheddar Shreds, divided

2 pkgs (16 oz.) Borden Mozzarella Shreds, divided

3 tbsp. grated Parmesan cheese

Directions

1. COOK pasta according to package directions; drain and return to pot.

2. PREHEAT oven to 375° F (190° C)

3. COOK sausage and onion in large skillet over medium heat 5 to 7 minutes or until meat is browned, stirring occasionally. Drain fat, if necessary. Add garlic; cook 1minute. Stir in crushed tomatoes, tomato sauce and seasoning; simmer 5 to 8 minutes, stirring occasionally.

4. POUR meat sauce into pasta; mix well. Place half of pasta mixture in 9x13-inch baking dish; top with 2 cups of Mozzarella shreds and 1 cup Mild Cheddar shreds, remaining pasta mixture, remaining Mozzarella shreds, Mild Cheddar shreds and Parmesan cheese.

5. BAKE 20 to 22 minutes or until heated through.

Nutritional Information

25.4 g Total Fat
13.2 g Saturated Fat
79.2 mg Cholesterol
1172.4 mg Sodium
33.5 g Carbohydrate
3 g Dietary Fiber
26.8 g Protein

0 minutes

Prep Time

35 minutes

Cook Time

Servings

461

Calories

Shop Ingredients

Makes 10 servings

4 cups(12 oz.) Mostaccioli

Ronzoni No. 86 Mostaccioli Rigati Pasta, 1 lb

Add Ronzoni No. 86 Mostaccioli Rigati Pasta, 1 lb to Favorites.Add Ronzoni No. 86 Mostaccioli Rigati Pasta, 1 lb to Favorites.

$1.99$0.12/oz

1 lb. Italian sausage or ground beef

Grass Run Farms 85% Lean 15% Fat Ground Beef, 16 oz

Add Grass Run Farms 85% Lean 15% Fat Ground Beef, 16 oz to Favorites.Add Grass Run Farms 85% Lean 15% Fat Ground Beef, 16 oz to Favorites.

$6.99$0.44/oz

3/4 cup chopped onion

Spanish Onion, 1 ct, 20 oz

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$3.11 avg/ea$2.49/lb

2 cloves garlic, minced

Fresh Garlic

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$1.12 avg/ea$4.49/lb

1 can ( 28 oz.) crushed tomatoes

Tuttorosso No Salt Added Crushed Tomatoes with Basil, 28 oz

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$2.39$0.09/oz

1 can ( 14 oz.) tomato sauce

Tuttorosso Tomato Sauce, 8 oz

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$0.99$0.12/oz

1 tbsp. dried basil

McCormick Basil Leaves, 0.62 oz

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$3.49$5.63/oz

1 tsp. salt

Morton Salt, Plain, 26 Ounce

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$2.29$0.09/oz

1/4 tsp. black pepper

McCormick Pure Ground Black Pepper, 1.5 oz

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$2.49$1.66/oz

1 pkg (8 oz.) Borden Mild Cheddar Shreds, divided

Kraft Shredded Sharp Cheddar Natural Cheese, 8 oz

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$4.29$0.54/oz

2 pkgs (16 oz.) Borden Mozzarella Shreds, divided

Polly-O Part-Skim Mozzarella Cheese, 16 oz

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