Chili Dog Casserole
Recipe - Dearborn Market
Chili Dog Casserole
0
Servings5
Cook Time45 Minutes
Calories430
Ingredients
2 cans chili with beans
5 OSCAR MAYER Wieners
5 corn tortillas (6 inch)
1/2 cup KRAFT Shredded Mild Cheddar Cheese
Directions
1. Heat oven to 425ºF.
2. Spread chili onto bottom of 8-inch square baking dish sprayed with cooking spray.
3. Place 1 hot dog on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover.
4. Bake 25 min. or until hot dogs are heated through and cheese is melted.
Nutritional Information
- 21 g Total Fat
- 60 mg Cholesterol
- 1270 mg Sodium
- 39 g Total Carbohydrates
- 20 g Protein
0 minutes
Prep Time
45 minutes
Cook Time
5
Servings
430
Calories
Shop Ingredients
Makes 5 servings
Hormel Chili with Beans, 15 oz
$3.29$0.01/g
Not Available
Mission Extra Thin Yellow Corn Tortillas, 24 count, 16 oz
$2.69$0.17/oz
Cabot Creamery Habanero Cheddar Cheese, 8 oz
On Sale!
$2.29 was $3.49$0.29/oz
Nutritional Information
- 21 g Total Fat
- 60 mg Cholesterol
- 1270 mg Sodium
- 39 g Total Carbohydrates
- 20 g Protein
Directions
1. Heat oven to 425ºF.
2. Spread chili onto bottom of 8-inch square baking dish sprayed with cooking spray.
3. Place 1 hot dog on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover.
4. Bake 25 min. or until hot dogs are heated through and cheese is melted.