FAGE Sour Cream, Bacon & Jalapeño Dip
Creamy, cheesy, and easy to prepare, this dip will hit the spot! Made with a decadent base of FAGE Sour Cream, crispy bacon and spicy jalapeños, it doesn’t get any more delicious than this.
Recipe - Dearborn Market
FAGE Sour Cream, Bacon & Jalapeño Dip
0
Servings8
Cook Time25 Minutes
Ingredients
1 1/2 cups FAGE Sour Cream
4 oz package cream cheese
1 1/2 cups shredded cheddar cheese
1/2 cup red bell pepper, seeded and finely chopped (more for garnish)
1/2 cup jalapeno pepper, seeded and finely chopped (more for garnish)
1/2 cup bacon, cooked and coarsely chopped
2 tbs lime juice
2 tsp grated lime zest
1/2 tsp garlic, minced
1/4 tsp salt
Directions
1.Preheat oven to 375 degrees Fahrenheit.
2.Add all ingredients in a medium size bowl and mix well.
3.Place ingredients into an oven safe dish and bake for 20-25 minutes or until top is bubbling.
4.Garnish with extra bacon, bell pepper and jalapeño. Serve immediately with crackers or vegetables.
0 minutes
Prep Time
25 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings
Fage All Natural Sour Cream, 16 oz
$2.99$0.19/oz
Philadelphia Original Cream Cheese, 8 oz
$3.69$0.46/oz
Kraft Shredded Sharp Cheddar Natural Cheese, 8 oz
$4.29$0.54/oz
Organic Red Pepper, 1 ct, 8 oz
$2.50 avg/ea$0.31/oz
Jalapeno Pepper, 1 ct, 4 oz
$0.75 avg/ea$0.19/oz
Hormel Black Label Natural Hardwood Smoke Microwave Ready Original Bacon, 4 count, 12 oz
$10.49$0.87/oz
Sicilia Original Lime Juice, 4 fl oz
$1.29$0.32/fl oz
Sprite Lemon-Lime Soda, 12 fl oz, 12 count
$10.29$0.07/fl oz
Fresh Garlic
$1.12 avg/ea$4.49/lb
Morton Salt, Plain, 26 Ounce
$2.29$0.09/oz
Directions
1.Preheat oven to 375 degrees Fahrenheit.
2.Add all ingredients in a medium size bowl and mix well.
3.Place ingredients into an oven safe dish and bake for 20-25 minutes or until top is bubbling.
4.Garnish with extra bacon, bell pepper and jalapeño. Serve immediately with crackers or vegetables.