1. Combine all ingredients except chicken in a large ziplock bag or a glass bowl with a lid. Once well mixed, add chicken and toss well to coat. Let marinate for at least 1 hour but preferably overnight in the fridge.
2. When ready to cook, either preheat the grill to medium high or place a grill pan in the oven and preheat to 400 degrees. Skewer chicken pieces onto metal skewers and discard excess marinade
3. Cook chicken skewers either via the grill for 5-6 minutes per side or in the oven on the BROIL setting 7-8 minutes per side, or until fully cooked.
4. Serve with pita, sliced cucumbers, cherry tomatoes, feta, or anything else desired.
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Directions
1. Combine all ingredients except chicken in a large ziplock bag or a glass bowl with a lid. Once well mixed, add chicken and toss well to coat. Let marinate for at least 1 hour but preferably overnight in the fridge.
2. When ready to cook, either preheat the grill to medium high or place a grill pan in the oven and preheat to 400 degrees. Skewer chicken pieces onto metal skewers and discard excess marinade
3. Cook chicken skewers either via the grill for 5-6 minutes per side or in the oven on the BROIL setting 7-8 minutes per side, or until fully cooked.
4. Serve with pita, sliced cucumbers, cherry tomatoes, feta, or anything else desired.