Knorr Hearty Chicken and Vegetables Noodle Soup
Recipe - Dearborn Market
Knorr Hearty Chicken and Vegetables Noodle Soup
Prep Time10 Minutes
Servings4
0Calories370
Ingredients
4 cups Water
1 lb Boneless, skinless chicken thighs
1 pk Knorr® Pasta Sides™, Chicken flavor
2 tbs Knorr® Selects Chicken Bouillon
1 can chickpeas, rinsed, drained
Directions
1. Heat water in 4-quart saucepan over high heat. Meanwhile, cut chicken into bite-size pieces. Add to pot.
2. Stir in Knorr® Pasta Sides™ - Chicken flavor, Knorr® Selects Chicken Bouillon, thawed vegetables and chickpeas.
3. Cover; bring to a boil and boil on high heat 4 minutes until chicken is thoroughly cooked.
Nutritional Information
- 7 g Total Fat
- 1.5 g Saturated Fat
- 0 g Trans Fat
- 110 mg Cholesterol
- 780 mg Sodium
- 41 g Total Carbs
- 4 g Dietary Fiber
- 4 g Sugars
- 33 g Protein
10 minutes
Prep Time
0 minutes
Cook Time
4
Servings
370
Calories
Shop Ingredients
Makes 4 servings
Bowl & Basket Spring Water, 16.9 fl oz, 24 count
$4.49$0.01/fl oz
Wholesome Pantry All Natural Fresh Boneless Skinless Chicken Thighs
$5.53 avg/ea$2.99/lb
Knorr Pasta Sides Chicken Fettuccine, 4.3 oz
$1.79$0.42/oz
Not Available
Wholesome Pantry Organic Garbanzo Beans, 15.5 oz
$1.79$0.12/oz
Nutritional Information
- 7 g Total Fat
- 1.5 g Saturated Fat
- 0 g Trans Fat
- 110 mg Cholesterol
- 780 mg Sodium
- 41 g Total Carbs
- 4 g Dietary Fiber
- 4 g Sugars
- 33 g Protein
Directions
1. Heat water in 4-quart saucepan over high heat. Meanwhile, cut chicken into bite-size pieces. Add to pot.
2. Stir in Knorr® Pasta Sides™ - Chicken flavor, Knorr® Selects Chicken Bouillon, thawed vegetables and chickpeas.
3. Cover; bring to a boil and boil on high heat 4 minutes until chicken is thoroughly cooked.