Maple Pecan Cereal Bowl
Recipe - Dearborn Market
Maple Pecan Cereal Bowl
Prep Time5 Minutes
Servings1
0Calories737
Ingredients
5.3 oz 1 ea Chobani® Less Sugar Greek Yogurt Madagascar Vanilla and Cinnamon
4 Tbs Low-Fat Milk
1 cup Bear Naked Maple Pecan Granola
1/4 cup Blueberries
Directions
1. Place the Bear Naked Maple Pecan Granola in a cereal bowl and top with blueberries.
2. In a small bowl, whisk together the Chobani® Less Sugar Greek Yogurt Madagascar Vanilla and Cinnamon and low-fat milk.
3. Pour the yogurt and milk mixture over the fruit and granola. Serve immediately.
Nutritional Information
- 8.62 g Total Fat
- 1.6 g Saturated Fat
- 23 mg Cholesterol
- 35 mg Sodium
- 219 mg Potassium
- 108 g Carbohydrate
- 40 g Sugars
- 28 g Protein
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
737
Calories
Shop Ingredients
Makes 1 servings
Chobani Madagascar Vanilla & Cinnamon Less Sugar Greek Yogurt, 5.3 oz
$1.69$0.32/oz
Wholesome Pantry Organic 1% Low Fat Milk, 0.5 gallon
$4.89$0.08/fl oz
Bear Naked Maple Pecan Granola, 12 oz
$5.29$0.44/oz
The Fruitist Jumbo Blueberries, 9.8 oz
$5.99$0.61/oz
Nutritional Information
- 8.62 g Total Fat
- 1.6 g Saturated Fat
- 23 mg Cholesterol
- 35 mg Sodium
- 219 mg Potassium
- 108 g Carbohydrate
- 40 g Sugars
- 28 g Protein
Directions
1. Place the Bear Naked Maple Pecan Granola in a cereal bowl and top with blueberries.
2. In a small bowl, whisk together the Chobani® Less Sugar Greek Yogurt Madagascar Vanilla and Cinnamon and low-fat milk.
3. Pour the yogurt and milk mixture over the fruit and granola. Serve immediately.