Pancake Topper
Recipe - Dearborn Market
Pancake Topper
Prep Time5 Minutes
00Ingredients
Philadelphia Frosting Original Cream Cheese
1 tsp. Salted Caramel Sauce
2 frozen mini pancakes
1 Tbsp. toasted chopped nuts
Directions
- Place 2 frozen mini pancakes in single layer on microwaveable plate.
- Microwave as directed on the package.
- Spread evenly with 1 Tbsp. each PHILADELPHIA Cream Cheese Frosting. Stack pancakes on a plate.
- Drizzle with 1 tsp. salted caramel sauce, then sprinkle 1 Tbsp. toasted chopped nuts.
5 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Shop Ingredients
Makes 0 servings
Betty Crocker Rich & Creamy Cream Cheese Frosting, 16 oz
$2.79$0.17/oz
Musselman's Caramel Apple Sauce, 4 oz, 6 count
$2.99$0.12/oz
Eggo Minis Buttermilk Pancakes, 40 count, 14.1 oz
$4.49$0.32/oz
Cento Pignoli Nuts, 1.75 oz
$11.99$6.85/oz
Directions
- Place 2 frozen mini pancakes in single layer on microwaveable plate.
- Microwave as directed on the package.
- Spread evenly with 1 Tbsp. each PHILADELPHIA Cream Cheese Frosting. Stack pancakes on a plate.
- Drizzle with 1 tsp. salted caramel sauce, then sprinkle 1 Tbsp. toasted chopped nuts.