Vietnamese Grilled Pork

Recipe - Dearborn Market

Prep Time20 Minutes

Cook Time10 Minutes

Ingredients

2 lbs Pork Loin, cut into ¼ inch slices or small cubes

1 stalk Minced Lemongrass or 3 tbsp Lemongrass Paste

1 Shallot, peeled and minced

1 tbsp Minced Garlic

1 tsp Wholesome Pantry Cane Sugar

1 tbsp Wholesome Pantry Honey

1 tbsp Fish Sauce

3 tbsp Soy Sauce

2 tbsp Oyster Sauce

1 ½ tbsp Bowl & Basket Vegetable Oil

1 tsp Salt

½ tsp Ground Black Pepper

Directions

Combine pork loin with the rest of the ingredients in a large airtight container or zip lock bag and marinate for at least 4 hours, preferably overnight.
When ready to cook, preheat grill to 375 degrees and be sure to oil the grill grates well.
Skewer the marinated meat onto metal skewers or bamboo skewers that have been soaked for at least 30 minutes in water.
Grill skewers for 4 minutes per side, or until caramelized and pork has reached an internal temperature of 145 degrees.
Serve with any desired accompaniments, such as freshly steamed white rice and stir-fried vegetables.

20 minutes

Prep Time

10 minutes

Cook Time

Servings

Shop Ingredients

Makes 0 servings

2 lbs Pork Loin, cut into ¼ inch slices or small cubes

Bone-In Pork Loin Baby Back Ribs, 1 pound

Add Bone-In Pork Loin Baby Back Ribs, 1 pound to Favorites.Add Bone-In Pork Loin Baby Back Ribs, 1 pound to Favorites.

$5.99/lb$5.99/lb

1 stalk Minced Lemongrass or 3 tbsp Lemongrass Paste

Gourmet Garden Lemongrass Paste, 4 oz

Add Gourmet Garden Lemongrass Paste, 4 oz to Favorites.Add Gourmet Garden Lemongrass Paste, 4 oz to Favorites.

$4.99$1.25/oz

1 Shallot, peeled and minced

Fresh Shallots, 1 ct, 6 oz

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$1.50 avg/ea$0.25/oz

1 tbsp Minced Garlic

Fresh Garlic

Add Fresh Garlic to Favorites.Add Fresh Garlic to Favorites.

$1.25 avg/ea$4.99/lb

1 tsp Wholesome Pantry Cane Sugar

Wholesome Pantry Organic Pure Cane Granulated Sugar, 32 oz

Add Wholesome Pantry Organic Pure Cane Granulated Sugar, 32 oz to Favorites.Add Wholesome Pantry Organic Pure Cane Granulated Sugar, 32 oz to Favorites.

$5.99$2.99/lb

1 tbsp Wholesome Pantry Honey

Wholesome Pantry Organic Oats and Honey Granola, 12 oz

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$4.49$0.37/oz

1 tbsp Fish Sauce

RED BOAT 40°N Fish Sauce, 8.45 fl oz

Add RED BOAT 40°N Fish Sauce, 8.45 fl oz to Favorites.Add RED BOAT 40°N Fish Sauce, 8.45 fl oz to Favorites.

$8.99$1.06/fl oz

3 tbsp Soy Sauce

Kikkoman Soy Sauce, 148 ml

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$2.99$0.60/fl oz

2 tbsp Oyster Sauce

Not Available

1 ½ tbsp Bowl & Basket Vegetable Oil

Not Available

1 tsp Salt

Maldon Sea Salt Flakes, 8.5 oz

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$6.49$0.76/oz

½ tsp Ground Black Pepper

McCormick Pure Ground Black Pepper, 6 oz

Add McCormick Pure Ground Black Pepper, 6 oz to Favorites.Add McCormick Pure Ground Black Pepper, 6 oz to Favorites.

$8.49$1.42/oz

Directions

Combine pork loin with the rest of the ingredients in a large airtight container or zip lock bag and marinate for at least 4 hours, preferably overnight.
When ready to cook, preheat grill to 375 degrees and be sure to oil the grill grates well.
Skewer the marinated meat onto metal skewers or bamboo skewers that have been soaked for at least 30 minutes in water.
Grill skewers for 4 minutes per side, or until caramelized and pork has reached an internal temperature of 145 degrees.
Serve with any desired accompaniments, such as freshly steamed white rice and stir-fried vegetables.