Sushi Chef Ginger Pickled, 6 fl oz
Ingredients
Ginger, Water, Sugar, Salt, Vinegar, Citric Acid, 1/10 of 1% of Potassium Benzoate, Red #3 Color30cal
0g
5g
65mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium65mg3 %
Total Carbohydrate7g2 %
Protein0g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium4mg0 %
Product Detail
This cool, sharp condiment is made from tender young ginger roots. Freshly picked ginger is marinated in seasoned vinegar to give it a delightfully pungent taste.
Preparation & Usage
Serve the crisp slivers of ginger chilled. Place a small mound on a plate of sushi or sashimi. Eat a little at a time between different varieties of sushi and at the end of the meal to cleanse the palate.
Ingredients
Ginger, Water, Sugar, Salt, Vinegar, Citric Acid, 1/10 of 1% of Potassium Benzoate, Red #3 Color30cal
0g
5g
65mg
Nutrition Facts
Calories
Total Fat0g0 %
Cholesterol0mg0 %
Sodium65mg3 %
Total Carbohydrate7g2 %
Protein0g0 %
Vitamin D0μg0 %
Iron0mg0 %
Potassium4mg0 %
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