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Melopita (Greek Honey Pie)Melopita (Greek Honey Pie)
Melopita (Greek Honey Pie)
Melopita (Greek Honey Pie)
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Recipe - Dearborn Market
Melopita(GreekHoneyPie).jpg
Melopita (Greek Honey Pie)
Prep Time5 Minutes
Servings4
Cook Time40 Minutes
Calories168
Ingredients
3 large eggs
2 1/2 cups part skim ricotta cheese
1/2 cup plus 2 teaspoons honey
1 tbs whole grain corn flour
1 tsp vanilla extract
1/2 tsp ground cinnamon
Directions

1. Preheat oven to 350°. Spray 9-inch round springform pan with cooking spray. In large bowl, whisk eggs, cheese, ½ cup honey, corn flour, vanilla extract and ½ teaspoon salt until combined; transfer to prepared pan. Bake 40 minutes or until golden brown.

 

2. Sprinkle Melópita with cinnamon; drizzle with remaining 2 teaspoons honey. Cut into 10 pieces; serve warm or at room temperature.

 

Nutritional Information

  • 7 g Fat
  • 4 g Saturated Fat
  • 75 mg Cholesterol
  • 197 mg Sodium
  • 19 g Carbohydrates
  • 0 g Fiber
  • 15 g Sugars
  • 15 g Added Sugars
  • 9 g Protein

5 minutes
Prep Time
40 minutes
Cook Time
4
Servings
168
Calories

Shop Ingredients

Makes 4 servings
3 large eggs
Puglisi Egg Farms Fresh White Grade A Large Eggs, 18 count, 36 oz
Puglisi Egg Farms Fresh White Grade A Large Eggs, 18 count, 36 oz
$8.99$0.50 each
2 1/2 cups part skim ricotta cheese
Polly-O Original Ricotta Cheese, 15 oz
Polly-O Original Ricotta Cheese, 15 oz
$5.99$0.40/oz
1/2 cup plus 2 teaspoons honey
Mike's Hot Honey Original Hot Honey, 12 oz
Mike's Hot Honey Original Hot Honey, 12 oz
$9.99$0.83/oz
1 tbs whole grain corn flour
Indian Head Enriched Old Fashioned Stone Ground Yellow Corn Meal, 32 oz
Indian Head Enriched Old Fashioned Stone Ground Yellow Corn Meal, 32 oz
$1.99$0.06/oz
1 tsp vanilla extract
McCormick Pure Vanilla Extract, 2 fl oz
McCormick Pure Vanilla Extract, 2 fl oz
$7.49$3.75/fl oz
1/2 tsp ground cinnamon
McCormick Ground Cinnamon, 2.37 oz
McCormick Ground Cinnamon, 2.37 oz
$3.49$1.47/oz

Nutritional Information

  • 7 g Fat
  • 4 g Saturated Fat
  • 75 mg Cholesterol
  • 197 mg Sodium
  • 19 g Carbohydrates
  • 0 g Fiber
  • 15 g Sugars
  • 15 g Added Sugars
  • 9 g Protein

Directions

1. Preheat oven to 350°. Spray 9-inch round springform pan with cooking spray. In large bowl, whisk eggs, cheese, ½ cup honey, corn flour, vanilla extract and ½ teaspoon salt until combined; transfer to prepared pan. Bake 40 minutes or until golden brown.

 

2. Sprinkle Melópita with cinnamon; drizzle with remaining 2 teaspoons honey. Cut into 10 pieces; serve warm or at room temperature.