Watermelon Pico de Gallo
Recipe - Dearborn Market
Watermelon Pico de Gallo
Prep Time25 Minutes
Servings8
0Calories175
Ingredients
1 jalapeño pepper, minced
2 cups finely chopped seedless watermelon
1/2 cup finely chopped kiwi
1/2 cup finely chopped yellow bell pepper
1/4 cup finely chopped red onion
2 tbs chopped fresh cilantro
2 tbs fresh lime juice
1 tortilla chips
Directions
1. In large bowl, toss jalapeño, watermelon, kiwi, bell pepper, red onion, cilantro, lime juice and ⅛ teaspoon salt until combined. Makes about 3 cups.
2. Serve pico de gallo with tortilla chips.
Nutritional Information
- Per serving (6 tablespoons pico, 1 ounce chips):
- 7 g (1g Saturated) Fat
- 0 mg Cholesterol
- 142 mg Sodium
- 28 g Carbohydrates
- 2 g Fiber
- 4 g Sugars
- 0 g Added Sugars
- 3 g Protein
25 minutes
Prep Time
0 minutes
Cook Time
8
Servings
175
Calories
Shop Ingredients
Makes 8 servings
Jalapeno Pepper, 1 ct, 4 oz
$0.75 avg/ea$0.19/oz
Store Made Halved Watermelon, 8 pounds
$63.92 avg/ea$0.50/oz
Fresh Kiwifruit, 1 each
$0.50
Yellow Bell Pepper, 1 ct, 6 oz
$1.87 avg/ea$4.99/lb
Red Onion
$1.24 avg/ea$1.99/lb
Cal-Organic Farms Organic Cilantro
$2.49
Rose's Sweetened Lime Juice, 12 fl oz
$3.59$0.30/fl oz
Xochitl No Salt Mexican Style White Corn Chips, 16 oz
$5.99$0.37/oz
Nutritional Information
- Per serving (6 tablespoons pico, 1 ounce chips):
- 7 g (1g Saturated) Fat
- 0 mg Cholesterol
- 142 mg Sodium
- 28 g Carbohydrates
- 2 g Fiber
- 4 g Sugars
- 0 g Added Sugars
- 3 g Protein
Directions
1. In large bowl, toss jalapeño, watermelon, kiwi, bell pepper, red onion, cilantro, lime juice and ⅛ teaspoon salt until combined. Makes about 3 cups.
2. Serve pico de gallo with tortilla chips.